The five provinces where citizens are most often served horse and donkey meat.

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The Ministry of Agriculture and Forestry continues to expose food terrorists that threaten public health. While the list announced by the ministry is being closely monitored, it has also been revealed which provinces citizens have been most fed horse and donkey meat.

ADANA LEADS THE WAY

At the top of the announced list are Adana and Sakarya. It has been revealed that 15 businesses in Adana and 7 in Sakarya have fed citizens horse and donkey meat. These two provinces are followed by Antalya, Mersin, and Manisa, where it was determined that 4 businesses in each of these provinces also used horse and donkey meat in their products.

THE MOST ADULTERATION IS IN RED MEAT

It is noteworthy that the most common adulteration by the listed companies involves mixing equine and poultry meat into red meat. The ministry has warned all consumers to carefully examine the labels, contents, and company information of the products they purchase.

Here are the businesses announced by the ministry;