10.12.2025 15:36
In Kilis, the döner shop owners are maintaining a low-price policy with the understanding of "Let the people eat against inflation" by reducing prices to 30-35 lira despite rising costs. While citizens are satisfied with the practice, shopkeepers state that the costs can be covered with a low profit margin.
In Kilis, döner shop owners have started a remarkable trend by lowering prices despite rising costs. While some businesses have reduced the price of döner to as low as 30 lira, both shopkeepers and citizens are pleased with the initiative.
In Kilis, döner shop owners have initiated an exemplary practice by opting for price reductions contrary to the usual trend despite high inflation. Some businesses in the city have lowered döner prices to the range of 30–35 lira. The shopkeepers explained the rationale behind this policy with the words, "Let the people eat, and we will earn as much as we can."
CITIZENS SATISFIED: BOTH DELICIOUS AND AFFORDABLE
Mehmet Uğurlu expressed his satisfaction with the affordable prices, stating, "Very nice, very delicious, very affordable." Mustafa Yolcu, who mentioned that he has been coming to the same establishment for a long time, said, "My master keeps the price reasonable and does not compromise on quality."
"I HAVEN'T RAISED PRICES SINCE 2021"
Döner master Ali Karabalık, who has not changed his prices for years, stated, "I continue to sell döner for 35 lira. I lower it to 30 lira on Fridays. They are surprised and ask, 'Can döner be this cheap?' but I only use thigh and breast meat. I haven't raised prices since 2021. Kilis dürüm is not made with sauce; salad, chicken, spices, and skill are enough," he expressed.